(Prep + Cooking Time: 15 minutes | Servings: 8)
Ingredients:
2 cups. jasmine rice OR long-grain white rice
1/2 tsp. sea salt (optional)
3 ¼ cups. water
1/2 cup. millet
Directions:
Put all the ingredients in the Instant Pot and stir
Cover and lock the lid.
Press the RICE button and let the pot do all the cooking, about 10 minutes